After determining the meat quality, the steps are as follows:
(1)Slice the meat. Using a sharp kitchen knife, slice the meat into 1/8 to 1/4 inch (3.175 to 6.35 mm) thick strips. The thinner the tape, the faster it dries.
(2)Mix all the seasonings....

After the lentils are dried on the surface, put them on the baking tray and push into the drying room for drying. The drying temperature is 60°C and bake for 12 hours until the moisture content of the lentils reaches about 15%...

After the astringent skin is separated from the pulp, the cooked chestnuts are rinsed with water to remove the adhering seasoning liquid on the surface, and finally the chestnuts are placed in the material tray, inserted into the material truck, and pushed into the heat pump drying room. Chestnut has a high temperature tolerance. You can directly adjust the temperature to 75°C for drying...

Put fritillaria evenly on the drying plate, insert the drying plate into the material truck, and the material truck will push into the drying room and start the drying process. The initial temperature of Fritillaria was set at 45 ℃, and then slowly raised to 50 ℃ - 55 ℃. It should be noted that the temperature should not exceed 75 ℃ so as not to affect the chemical composition of Fritillaria. The optimal temperature ...

Before Spread the lily evenly on the high temperature resistant material tray, place the material truck layer by layer, and push it into the dryer to start drying. Pay attention to the temperature not to be too low or too high. The medium temperature is more suitable, usually the initial temperature is 50℃—55℃ When the lily slices are heated evenly and part of the water is discharged at the same time...

Passion Fruit dryer:The drying process of passion fruit is carried out by the segmented drying method. The first drying process is to keep the drying temperature at 60℃—65℃ for 6 hours, then leave it at room temperature for 12-14 hours, and then put the other side of the passion fruit Turn it over for more uniform drying. The second drying process is to keep the drying temperature at 50 ℃-55 ℃ for 10 hours...

Spice dryer:Before using the heat pump dryer to dry the star anise spice, it is necessary to remove the green first, so that the color after drying can meet the requirements.Put the star anise spice in the boiling water for about 3 minutes. When the color of the star anise spice turns yellow a little, pick it up, spread it to the heat pump dryer drying room, and turn on the air energy dryer for drying...

Lemon dryer:Transfer the lemon to the air-drying room. Set the dryer temperature to 45℃, 50℃, and 53℃. The lemon water will slowly evaporate and be discharged during the low-temperature drying process. The baking process takes about 22 hours.

Strawberry dryer: Lay a single layer of strawberry fruit on the material tray, insert the material tray into the material, and push it into the drying room for drying. The mode of first high temperature and then low temperature, the program is set to 3 stages, the first stage temperature is 60℃, the temperature rises, the inside and outside are heated evenly, and the time is 2 hours. Entering the second stage...

The process of baking the cut pineapple can be divided into 5 stages to complete. The first stage: drying but not dehumidifying, when the time is 1.5 hours, the internal and external temperatures are the same, and the temperature is 50°C. The second stage: the temperature is 53℃, and the continuous dehumidification starts, and the dehumidification reaches 40%. The third stage: temperature 60℃...

This time, we have equipped 8sets flowers dryer of model BX-15m*2.2*4layers, which can realize multi-layer mesh belt continuous drying flowers, with fast drying speed and high efficiency ...

American customer using dryer to dry leaf materials. They have strict requirements on drying temperature and humidity. The temperature can’t be too high or too low ...